Design of an Automatic System for Bottling and Sealing Bottles for Juices of 250 mm3
DOI:
https://doi.org/10.46842/ipn.cien.v26n1a05Keywords:
sealing, bottling, automation, bottlesAbstract
Currently, most of the production processes in the food industry require high levels of automation, given precision and the total time consumed are the main variables that influence manufacturing costs, productivity, competitiveness, and customer satisfaction. This article aims to show the design of a prototype of an automatic system for bottling and sealing specifically 250 mm3 bottles, including the implementation of an easy-to-use HMI for operators who carry out this process.
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